Autumn belongs to traditional flavors and the aroma of a goose roasted to golden perfection. Come and enjoy from November 11 to 22, 2026 Goose Feasts at the Klášterní restaurant in Želiv and indulge in hearty Czech cuisine in the unique environment of a nearly 900-year-old Premonstratensian monastery.

Our kitchen will prepare a special goose menu for you, which continues the tradition of St. Martin's season and autumn feasts. You can look forward to fragrant goose specialties, traditional side dishes, and flavors that are an integral part of November.

Combine your visit to Goose Feasts at Klášter Želiv with a pleasant trip to the Vysočina region. After a good lunch or dinner, you can explore the monastery grounds, visit the Abbey Church of the Nativity of the Virgin Mary, taste beer from the local monastery brewery, or extend your stay in Želiv with accommodation at our hotel and relaxation in the wellness center.

Goose Feasts at Klášterní restaurant are an ideal opportunity for a family lunch, a meeting with friends, or a cozy evening for two.

Date: November 11–22, 2026
Place: Klášterní restaurant, Klášter Želiv, Vysočina

Enjoy November full of traditional flavors and experience the autumn atmosphere of Klášter Želiv.